There’s alcohol and then there’s great alcohol. It doesn’t have to be expensive, it just has to be great! I have a passion for great booze, especially when someone else is buying. I also love to come home from a spectacular trip and crack open a bottle of rum from the Dominican Republic or wine from Switzerland or tequila from Mexico.
Oddly, I have an infatuation with blue cocktails. If there’s a blue cocktail on the menu it’s a slam-dunk guarantee I’m going to order it. And then I’ll go home and try to recreate it.
Did you have the world’s best mojito in Cuba? Or an amazing beer at Yankee Stadium? How about a wine that cost more than $100.00/bottle? Did it really taste better than a $20.00 bottle? I hope so. Let’s talk about it.
I’d love to hear your stories and see your pictures; especially if you went home and recreated it. Let’s have the recipe.
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